Thanks to all our guests who participated in our March #SandsSelfie photos – the photos you submitted on our Facebook & Instagram pages were simply outstanding and we loved seeing all your smiling faces! The results of our March #SandsSelfie Turks & Caicos photo contest are finally in – and we’re excited to announce the winning photo submission that will be awarded a gift certificate for a 3-Night Stay in a luxurious one-bedroom oceanview suite at The Sands:
Here’s the Winning #SandsSelfie photo that was posted onto our Facebook wall by Erin Katsman-Lesynski:
This photo captures one of the many reasons why families continue to come stay with us at our top-rated Providenciales resort and why we were named a “2015 Family Favorite Hotel” by Family Vacation Critic. Not only are we situated on Provo’s world-famous Grace Bay Beach (recently named #1 beach in the world by TripAdvisor), but we offer a plethora of family friendly free amenities for guests to have even more fun under the sun during their Turks & Caicos trip including watersports equipment, snorkeling gear, bicycles, 3 swimming pools and more – in addition to offering affordable rates for spacious studio and suite accommodations that are complete with all the comforts of home.
Congratulations and thank you for sharing this terrific family photo with us, Erin!
We encourage all our guests to continue to share their #SandsSelfie photos with us through our resort’s Facebook Page, Instagram and Pinterest pages. We now have convenient Sands at Grace Bay “Selfie frames” that you can use for even more photo taking fun – and the frames are also a great way to capture your incredible memories during your stay with us.
Still haven’t planned your summer vacation? We’re offering a 4th Night Free special offer for spring and summer travel beginning this May and it’s valid on ALL room categories – so hurry to book your summer stay for LESS! Contact us today or make your reservations online.
The Turks and Caicos Islands lie in the Atlantic Ocean to the east of the Bahamas, and about forty minutes by plane from Miami and the North American mainland.
The archipelago of 40 cays and islets sits on a sea mount rising up from the Atlantic Ocean. Each cay is unique and provides a glimpse of life in the Caribbean in times gone by.
Image from Wikipedia
If you can ever drag yourself away from beautiful Grace Bay Beach, an entire world is awaiting you here to explore in the Turks and Caicos.
Here are some easy day trips from The Sands at Grace Bay.
Caving on Middle Caicos
This adventure begins with a scenic boat ride from Provo to North Caicos—you can most easily get to the caves of Middle Caicos from North Caicos—where you’ll stop along the way to snorkel on the barrier reef.
Middle Caicos itself is home to just 300 full-time residents. It’s a wonderful day trip by boat from Provo.
North Caicos
After landing on North Caicos you will set off to explore the conch bar caves and venture deep inside the earth with your native guide to view stalactites and stalagmites, bats, white owls and incredible limestone formations.
North Caicos. Image by Flickr user kanu101. License: 2.0 Generic (CC BY 2.0)
North Caicos itself is largely undeveloped. Visiting the island offers a look at Turks and Caicos the way it used to be. The trip to North Caicos can and makes for an interesting day trip from Providenciales.
However, now that you’re on North Caicos, continuing to travel on to Middle Caicos is well-worth the effort. A narrow sandy causeway connects the two islands. While it is possible to walk the trail to reach Middle Caicos, it would take far too long.
Image by Flickr user Ali West
Instead, rent or arrange transport to take you to Middle Caicos and its caves.
Mudjin Harbor, Middle Caicos, Turks and Caicos Islands. Image by Flickr user Tim Sackton. License: 2.0 Generic (CC BY 2.0)
The caves of Middle Caicos are located close to Mudjin Harbour. The limestone bluffs offer some truly unforgettable views of spectacular seascapes here.
Middle Caicos. Image by Flicker user Ali West. License: 2.0 Generic (CC BY 2.0)
Besides awe-inspiring views Mudjin Harbour features some truly gorgeous beaches.
Dragon Cay, a small limestone cay, is accessible from the beach at low tide.
Image by Flickr user Tim Sackton. Mudjin Harbor, Middle Caicos, Turks and Caicos Islands. License: 2.0 Generic (CC BY 2.0)
But even if the tide does not cooperate, the beach at Mudjin Harbour provides a unique place to splash in the sea and relax on the beautiful white sand.
Middle Caicos Caves
The Turks and Caicos are famous for having the largest above-ground cave network in the entire Caribbean and a private tour is just the way to explore it. Some of the most striking caves are found on Middle Caicos.
Image by Ali West. License: 2.0 Generic (CC BY 2.0)
The caves, since they’re above ground, can be explored easily by anyone (with the proper footwear), and offer an interesting glimpse at the natural history and cultural heritage of the Caribbean.
Only recently rediscovered, the caves were once the home of Lucayan Indians, and it’s thought they sheltered in the caves during hurricanes. The Village Caves and the Conch Bar are the most frequently visited caves on Middle Caicos.
Located to the southeast of Middle Caicos, South Caicos is not a day trip. Instead South Caicos is a destination in its own right. It can be accessed by water taxi, but it’s far easier to fly there.
Image by Flickr user spezz. License: 2.0 Generic (CC BY 2.0)
South Caicos is a private island. There is accommodation there, but the island is best known for being the location of summer homes and villas of movie stars.
Image by Flickr user Brian Brake. License: 2.0 Generic (CC BY 2.0)
Most of the activities on South Caicos involve the water: windsurfing, kiteboarding, snorkeling and scuba diving and even some fishing.
Image by Flickr user Brian Brake. License: 2.0 Generic (CC BY 2.0)
South Caicos is surrounded by shallow shoals and flats—perfect for bonefishing. Airboats are available to take anglers out to the best bonefishing spots.
Exploring Providenciales
Even if you don’t have time to do a day trip to explore more of the Turks and Caicos, our very own island of Providenciales.
Leeward Beach, Provo
Leeward Beach, on the northeast end of Provo, provides a secluded, spectacular beach to explore.
Image by Flickr user Christine Jackowski. License: 2.0 Generic (CC BY 2.0)
Leeward is a fantastic place to watch the sunset. Leeward is also close to Mangrove Cay, a nature reserve.
Image by Flickr user Daniel Ross. License: 2.0 Generic (CC BY 2.0)
Mangrove Cay provides an excellent place to explore by kayak or stand-up paddleboard (SUP).
SUP is a popular activity in the Turks and Caicos. Our own stretch of Grace Bay Beach on the leeward side of Providenciales is perfect for it.
Providenciale’s Iguana Island (aka Little Water Cay)
Just off the northeast, leeward tip of Providenciales Little Water Cay, better known as “Iguana Island.”
The cay is a wildlife preserve for iguanas. It can be reached by water taxi from Blue Haven Marina in Leeward and is the perfect family day trip in Turks and Caicos.
Image by Flickr user Andy Atzert. License: 2.0 Generic (CC BY 2.0)
Little Water Cay is indeed inhabited by a colony of friendly iguanas. They are herbivores (the iguanas eat plants) and are quite friendly and sociable.
Tim Sackton. The Turks and Caicos rock iguana (Cyclura carinata). License: 2.0 Generic (CC BY 2.0)
Get Help Planning a Day Trip in Turks and Caicos
If taking a day trip with your family to explore the Turks and Caicos sounds interesting, here are three trips put on by Caicos Dream Tours that pick you up right in front of The Sands at Grace Bay and fantastic exploration in some of the Turks and Caicos’ must-see spots.
Plan Your Excursion
The excursions may be conveniently booked by guests of The Sands at Grace Bay at our Tour Desk, located by our main swimming pool. Learn more here.
Located on Providenciales’ Grace Bay Beach – recently named the World’s #1 Beach by TripAdvisor’s 2016 Travelers’ Choice Awards – The Sands at Grace Bay is tempting spring and summer travelers with its 4th Night Free offer and reduced low-season rates starting from only $195 per night. Named one of the, “Best Hotels in Turks & Caicos” for 2016 by the U.S. News & World Report, a “2015 Family Favorite Hotel” from Family Vacation Critic and a recipient of WeddingWire.com’s “2015 Couples Choice Award”, our resort is leading choice amongst travelers of all ages seeking an affordable yet luxurious stay in one of the Caribbean’s most sought after beach vacation destinations.
In addition to offering some of the most affordable rates along Provo’s world-famous Grace Bay Beach, guests also benefit from the following free resort amenities during their stay: complimentary use of watersports equipment – including kayaks, stand-up paddle boards, snorkel gear and Hobie Cats; bicycles for island exploration; a Tuesday Manager’s cocktail party; three free-form swimming pools; a tennis/basketball court, and more.
Our reduced low-season rates that start from only $195 per night are available for travel beginning April 9th through December 23rd, 2016. The resort-wide 4th Night FREE Deal is valid for new bookings of three nights or more, for travel between May 1st through December 23rd. The free night is not transferable or redeemable for cash, and is not applicable for groups. More resort information may be found online at www.thesandstc.flywheelstaging.com – or by calling toll-free from the U.S. (877) 777-2637 or from Canada (800) 567-5327. Travel agents receive a ten percent commission for all bookings made at The Sands at Grace Bay.
For guests of The Sands at Grace Bay and visitors of Providenciales looking to explore the nearby Turks & Caicos Islands for a fun day trip, Caribbean Cruisin’ conveniently offers daily ferry service from Providenciales to North Caicos and South Caicos Islands.
There’s also a twice-weekly ferry service from Providenciales to South Caicos, which is a 75-minute ride that departs on Friday and Sunday. Click here for the South Caicos ferry schedule: http://www.tciferry.com/south-caicos-ferry
For more information on this ferry service: Caribbean Cruisin’ (Walkin Marina, Leeward, Providenciales. 649/946–5406 or 649/231–4191. http://www.tciferry.com
The Sands at Grace Bay is kicking off another #SandsSelfie social media contest for the month of March – where both current and past guests who post a resort “selfie” photo onto the resort’s Facebook or Instagram pages, will be entered to win a future 3-night stay in a luxurious one-bedroom Oceanview suite.
The contest encourages guests to share fun and memorable selfie photos of their Turks & Caicos trip and stay at The Sands at Grace Bay, located on Grace Bay Beach – recently named the World’s #1 Beach by TripAdvisor’s 2016 Travelers’ Choice Awards. In addition to our world-famous beach destination – our resort has also been named one of the, “Best Hotels in Turks & Caicos” for 2016 by the U.S. News & World Report and received a Couples Choice Award from the popular wedding planning site WeddingWire.com.
The steps to enter our SandsSelfie contest are simple:
1) guests take a #SandsSelfie photo from the resort property – and can use our new Sands at Grace Bay “Selfie frames” that will be conveniently placed at selfie stations by our pool and also by our award-winning beach
3) and “follow” the resort on Facebook and Instagram to receive winner notification
The #SandsSelfie contest is happening now through March 31st. When the contest ends, one #SandsSelfie photo taken on the resort property will be randomly selected from either the resort’s Facebook or Instagram account as the winner. Photo entries must include the hashtag #SandsSelfie in their photo descriptions during the contest period, to be entered. Those who enter must “follow” the resort Facebook or Instagram pages, to receive the winner notification. One winner will receive a gift certificate for a free 3-night stay in a 1-bedroom Oceanview Suite for a future visit to The Sands at Grace Bay – that can be redeemed within one year from the date it’s awarded.
The Sands at Grace Bay still has availability during the upcoming popular spring travel months, but travelers will need to reserve their stay soon as space is limited. You can check our resort availability online via www.thesandstc.flywheelstaging.com website or call toll-free from the U.S. (877) 777-2637; from Canada (800) 567-5327; or contact a travel agent for reservations.
Grace Bay Beach in Providenciales, Turks & Caicos has just been named the World’s #1 Beach by TripAdvisor’s 2016 Travelers’ Choice Awards! Of course, this comes as no surprise to those who have stayed with us at The Sands at Grace Bay and had the opportunity to enjoy our resort’s pristine stretch of Grace Bay Beach during their Turks & Caicos vacation. Not only does our world-famous beach boast unbelievably clear water, with hundreds of shades of blue and green and white sugar sand, but our ocean water is surprisingly warm. In the summer, a dip in the surf at Grace Bay Beach may feel a lot like taking a warm bath – with ocean water temperatures ranging between 82 to 84 degrees (28-29 degrees Celsius). The winter water temperature is a bit cooler but still incredibly comfortable, ranging from 74 to 78 degrees (23-26 degrees Celsius).
Now that the word is out that we’re located on the world’s very best beach, we encourage you to take advantage of our low-season spring rates and our Spring and Summer 4th Night Free deal before our resort occupancy is full. More and more travelers from around the world are making reservations with us to enjoy our idyllic beach destination, so now is the best time to book an affordable spring getaway to The Sands at Grace Bay.
This spring and summer you’ll enjoy our affordable low-season rates plus you’ll have endless fun in the sun with our array of free amenities including three swimming pools, ocean watersports equipment, bicycles and more. Plus, our spacious and luxurious studios and suites are ideal for families, groups of friends, and couples and come equipped with all the comforts of home.
The Sands’ low-season spring and summer rates kick off on April 7th and the resort’s 4th Night Free Deal begins May 1st, 2016. BOOK NOW: http://thesandstc.flywheelstaging.com.
The Art Crawl returns to Providenciales in Turks and Caicos this winter and in early spring.
The Provo Art Crawl is a fun and casual night of wining and dining at local cafes and restaurants. It’s a great way to try out as many restaurants in Turks and Caicos as possible… including, of course The Sands at Grace Bay’s own beachfront Hemingway’s Restaurant & Bar.
The Art Crawl occurs on the third Wednesday of the month: Here’s the Art Crawl schedule for 2016:
Wednesday, January 20th
Wednesday, February 17th
Wednesday, March 16th
Wednesday, April 20th
Providenciales Art Crawl Details
The real attraction of course is browsing the wide variety of local art galleries that dot the Grace Bay area. Resort guests and Islanders alike can join in the crawl wherever they would like for some art, food and drinks.
A trail has been provided for ease but, true to our Caribbean island lifestyle, there are no set times or route that must be followed.
Each location will stamp your map and once you have all the stamps, you will be entered in the PAC raffle for one of three unique prizes.
Here are some images from the January 2016 art crawl:
This past month USA Today’s Melanie Reffes visited The Sands at Grace Bay and wrote an incredible article highlighting her stay at our Turks & Caicos resort! Below is the Seaside Splendor article written by Melanie Reffes, accompanied by her beautiful photo tour of The Sands at Grace Bay which can be fully viewed on the USA Today website: Seaside Splendor.
Less than two hours by air from Miami, Providenciales is the biggest island in the Turks and Caicos and a sunny escape from the winter winds at home. Seven miles from the Providenciales International Airport, The Sands at Grace Bay fronts the baby-blue sea on Grace Bay Beach; the finest talc white sandy stretch on the island. The resort marries Caribbean chic with a casual vibe in 114 suites and studios in six three-story buildings that stand no higher than a palm tree. Each one to three bedroom suite features with ocean or garden views and all of them are spacious — up to 1,600 square feet — and have modern kitchens, dining rooms, washers and dryers and screened in furnished patios and balconies ideal for an afternoon siesta or a cocktail as the sun sets behind the beach. Studios with ocean or garden views are cozy comfy with pull-out couches for guests (or small kids). Wi-Fi is high-speed and complimentary throughout the resort.
For the active-minded, gratis bicycles are perfect for exploring the island, tennis and basketball court is lit for night play and the fitness center stays open until 11 p.m. The Sands at Grace Bay is also a short hop from the 18-hole Provo Golf Course and a pair of marinas for those wishing to explore the island by boat. Caicos Dream Tours arranges paddle boarding, kayaking, Hobie cat sails, spectacular snorkeling and diving in the healthy barrier reef and tours around the island. If you’re lucky, you may spot JoJo; the playful dolphin who has called this section of the sea home since 1980. If you’re just looking to wind down, find your own lazy hammock in the Coconut Grove Garden, revel in a calming soak in the open-air Jacuzzi, plant yourself on a sun lounger by one of three pools or snag a shady spot on the beach under a thatched palapa. For a regal rubdown; massages at Spa Tropique or en-suite are blissfully serene.
A culinary ode to Ernest Hemingway, who fished in the sea surrounding the island, Hemingway’s is beachside dining perfection from 8 a.m. to 10 p.m. Perched on the shore with servers so friendly you’ll swear you’ve met them before, a table on the dune deck is where to greet the morning with a spicy Blood Mary, stack of crazy good almond pancakes or a yummy ’Ernest’ omelette with a dab of the local hot sauce called ‘Ghost Story’. Big salads are divine for lunch and for dinner; locally-caught frittered conch and a buttery South Caicos lobster tail are the order of the day. Save room for a key lime pie martini and a deliciously shareable fried ice cream served in a sweet tortilla basket sprinkled with cinnamon powdered sugar and chocolate sauce.
Stan Hartling, CEO of The Hartling Group – the developers of three award- winning Turks & Caicos properties including The Sands at Grace Bay – is the Honorary Chairperson for this year’s Salvation Army Kettle Drive in Turks & Caicos.
The Sands at Grace Bay is delighted to join The Hartling Group properties in this year’s goal of raising $50,000 for the Salvation Army, to support families in need this holiday season.
Wait…there’s another way the Hartling Group is spreading holiday cheer: for ALL those who donate at least $25 towards this cause, you will be entered for a chance to win a one-week Turks & Caicos vacation at our sister property – The Palms Turks & Caicos! The Palms Turks & Caicos luxury resort is a 72-suite resort also situated on world-famous Grace Bay beach in Providenciales, Turks & Caicos and this one-week vacation giveaway is valued at over $7,000. The more that you donate, the more that you will be entered to win The Palms vacation prize:
Donate $25 and receive 1 prize entry
Donate $50 and receive 3 prize entries
Donate $100 and receive 8 prize entries
Donate $250 and receive 25 prize entries
To donate towards this great cause online and for contest details, please visit www.TCIKettle.com. Resort guests who wish to donate may also simply contact the Front Desk and one of our guest service representatives will be pleased to apply the donation you wish to make to your account. The prize winner will be drawn on December 23, 2015.
Please join in our mission of helping others and giving back this holiday season. Every donation, no matter how large or small, will be gratefully received!
The Turks and Caicos Islands lie in the Atlantic Ocean to the east of the Bahamas, and about forty minutes by plane from Miami and the North American mainland.
The climate is warm and dry for most of the year, and this climate has influenced the kinds of foods people enjoy in the Turks and Caicos.
Being surrounded by ocean, the main focus of Turks and Caicos Islands food culture is seafood. The country’s status as a crossroads between the Caribbean and Europe far to the northeast has also contributed to the national cuisine.
More recently the Turks and Caicos’ relatively prosperous economy has attracted people from all over the Caribbean who have also brought their food culture with them.
The History of the Turks and Caicos
The Turks and Caicos Islands have been inhabited for almost a thousand years.
The first inhabitants were the Lucayan, the original inhabitants of the Bahamas, and related other indigenous people who inhabited other parts of the Caribbean.
While the Lucayan are longer present in the islands, a glimpse of their way of life be found in the famous caves found on Middle Caicos.
Maize, Sweet Potato and Salt
Besides fishing, the Lucayan people of Turks and Caicos subsisted on many foods traditionally associated with the New World including beans and sweet potato, as well as manioc and cassava.
The Lucayan’s presence can still be seen by the presence of salt pans around the islands. Salt has always been an important commodity since ancient times. It is used not only for seasoning, but also for preserving food such as fish for long periods of time.
The Lucayan, like of the Caribbean’s other original inhabitants preserved salt, and some of the locations of these salt pans still exist today.
The Europeans Arrive
Columbus first reached the Caribbean in 1492, reaching what is now San Salvador in the Bahamas, to the northwest of the Turks and Caicos.
Following Columbus began five hundred years of change in the Caribbean. Europeans arrived to grow sugar and other crops, and to establish outputs in competition with other European nations.
They also brought the practice of slavery with them, including thousands of people from Africa whose ancestors still live in the Caribbean today.
In the Turks and Caicos various European occupiers such as the French and later the British focused on producing salt.
Salt production was so closely associated with it was once featured on the flag of the territory:
While the Turks and Caicos is known for Bambarra Rum today, distilling rum, the tipple that is characteristic of the Caribbean has never really been practiced on the islands.
This is because the islands are generally too dry to grow sugar cane, the chief ingredient when making rum.
Cuisine of Turks and Caicos Today
If you travel to the Turks and Caicos today you’ll be able to choose from almost every cuisine on earth.
This is because, as the islands have become more popular as a tourist destination people have been attracted from all over the world to live and work here.
The island of Providenciales in particular offers everything from sushi and high-end fusion cuisine to Indian and Chinese food.
Of course, everyone who travels to the Turks and Caicos will want to eat seafood, which includes local delicacies such as mahi mahi, tuna, rock lobster and the ever-present conch.
Drought-resistant maize (a kind of corn) does well in the semi-arid conditions of the Turks and Caicos. As a result, hominy grits are a popular part of traditional local cuisine.
The Unique Food Culture of Turks and Caicos
Photo courtesy of the ecoseaswim.com
While the Turks and Caicos is a modern international crossroads of cultures, the islands are also a melting pot of Caribbean culture.
For example, many people travel back and forth between the Turks and Caicos and the neighbouring country of Bahamas for work or to visit family.
Other people from countries around the Caribbean will also travel to the Turks and Caicos for work, and all bring their food culture with them.
Traditional Foods… Brought From Somewhere Else
Since the arrival of Europeans and people from Africa, local food has been based on the sea and on maize.
Two traditional dishes, grits and johnnycake, are distinctive Turks and Caicos specialties. As the travel blog Caribya notes:
Islanders love “boil fish and grits” for breakfast, and “boil fish and johnnycake” for lunch. For supper, fresh seafood alongside peas and hominy is a staple. In fact, once upon a time, when an island wife was asked what she was serving for dinner, her typical response would be “peas and hominy and penn on.” “Penn on,” was slang for “Depends on,” meaning that dinner would be peas and hominy, and the meat would depend upon whatever fish or game her husband had caught that day.
These days such traditional foods are harder to find in Providenciales, the tourist hub of the Turks and Caicos.
However, should you venture to Middle Caicos you’ll have the chance to encounter an older way of life, and this included food.
Other traditional dishes include conch and hominy, cod fish cakes and corn bread. Steamed conch, stewed conch, and stewed fish and grits.
Crab and rice, which features the blue crab common to the islands, is also a local comfort food.
A photo posted by TURKS & CAICOS FOOD & CULTURE (@tcifoodandculture) on
These foods are a real taste of the Caribbean, so it is worth seeking them out.
If you want to get an in-depth look at the cuisine of Turks of Caicos, be sure to check out the @TCIFoodandCulture Instagram feed. The photos are mouth-watering and verge on “food porn.”
Conch Fritters and Deep Fried Fish
While conch fritters are said to be the characteristic food of the Turks and Caicos, this dish is said to be a relatively new arrival to the islands.
The Caribbean Queen conch is the native mollusk and number one export for the Turks & Caicos Islands. It’s said that each of the islands in Turks and Caicos produces its own unique flavour of conch meat.
Conch can be served in a variety of ways, including fresh conch salad and conch fritters.
Fritters are a relatively new addition to the cuisine of the Turks and Caicos because in the past in the past, cooking oil was very hard to come by.
So pan frying, poaching, stewing or roasting was typically how people prepared this delicious Turks and Caicos treat.
Festivals and Events: the Best Way to Experience the Cuisine of Turks and Caicos
The best way to encounter the traditional cooking styles of Turks and Caicos is to visit one of the many festivals that are held throughout the year. It’s a way to meet new friends and create long-lasting memories.
Thursday Night Fish Fry
Fried fish is also a new addition to the cuisine of Turks and Caicos, but it has grown to become a cornerstone of community life in Providenciales.
It’s a great way to taste local cuisine and also meet the local residents of Providenciales. Conch Festival The Conch Festival is held on the last weekend of November every year in Turks and Caicos.
This traditional Caribbean beach bar serves up delicious local foods, including curried conch, cracked conch, fried conch, conch fritters and conch creole. That’s a lot of conch!
The restaurant is also located across the road from a beautiful beach.
Bugaloos
Bugaloos is another local favorite on the island of Providenciales.
Located south of Five Cays Settlement, about twenty minutes by car from Grace Bay Beach, Bugaloos serves comfort food, with a beautiful view of the ocean added for free.
You have GOT to check out Bugaloos on Providenciales, Turks and Caicos. Fresh, local TCI food. Heres buffalo Conch! pic.twitter.com/O4hVKnz1gg
However if you’re a guest at the Sands and you want to experience authentic local cuisine, you just have to head over to Hemingway’s, right on beautiful Grace Bay Beach.
The local Caribbean Queen conch is served in many Turks & Caicos restaurants including our very own Hemingway’s beachside restaurant at The Sands at Grace Bay.
The “Conch Served The Way You Like It” menu option offered at Hemingway’s is a great way to experience the taste of our Caicos conch in a variety of ways, as you can choose amongst conch fritters, conch fingers or a fresh conch salad.
These are all delicious and refreshing after a full day of fun under the sun. Another restaurant specialty is the chef’s conch chowder, which is a traditional spicy island recipe that is also made with fresh local conch.
What’s Your Favorite Food When You Visit Us?
Do you have a favorite food or place to eat when you visit Turks and Caicos? If you do, let us know in the comments!
